Kusunga Zakudya Zopatsa Thanzi Kuposa 95%! Zinsinsi Zazikulu Zomwe Zimabweretsa Zipatso Zouma Zouma Zopambana Padziko Lonse

Mtsogoleri

Poganizira za msika wa zakudya zopatsa thanzi womwe ukukula padziko lonse lapansi,zipatso zouma mufiriji, monga chinthu chodziwika bwino chomwe chimasokoneza kukonza zipatso zachikhalidwe, chikufalikira mwachangu m'matebulo odyera a ogula ku Europe, America, Southeast Asia ndi madera ena. Malinga ndi deta yaposachedwa kuchokera ku General Administration of Customs of China, kuchuluka kwa zipatso zouma zouma ku China zomwe zidatumizidwa kunja mu theka loyamba la 2025 kwawonjezeka ndi 68% chaka ndi chaka, ndipo kuchuluka kwa kukula kwa zinthu zomwe zaphatikizidwa m'zaka zitatu zapitazi kwadutsa 45%. Nkhaniyi idzasanthula mozama zaukadaulo watsopano, ubwino wabwino komanso malingaliro amsika kumbuyo kwa "kagawo kakang'ono ka crispy" komwe kamagonjetsa ogula padziko lonse lapansi.

Mitu yaing'ono

1. Ukadaulo Wowumitsa Madzi Ozizira wa -35°C: Kutseka 95% ya Zakudya Zatsopano Mwamsanga

Mosiyana ndi njira zachikhalidwe zowumitsa kutentha kwambiri zomwe zimawononga ulusi wa zipatso ndi mavitamini, njira yowumitsa yowumitsa mu vacuum imaundana zipatso zatsopano pa -35°C mkati mwa mphindi 15, kenako imaundana chinyezi muzinthu zopangira mu vacuum yotsika kwambiri. Ukadaulo uwu ukhoza kusunga zoposa 95% ya vitamini C yoyambirira, ulusi wazakudya ndi zinthu zotsutsana ndi antioxidant za zipatso, pomwe kuchuluka kwa kuuma kwachikhalidwe kotentha kumakhala kokwera kufika pa 60%. Potengera sitiroberi zouma mu vacuum mwachitsanzo, pambuyo pa njirayi, kuchuluka kwa anthocyanin kumakhalabe 92% ya zipatso zatsopano, zomwe ndizokwera kwambiri kuposa za sitiroberi zouma zomwe zili pamsika.

2. Zowonjezera Zopanda & Moyo Wautali: Kusintha Unyolo Wopereka Zipatso Padziko Lonse

Zipatso zouma mufiriji sizifunika kuwonjezera zosungira, utoto kapena shuga panthawi yokonza, ndipo chinyezi chimayendetsedwa pansi pa 5%, zomwe zingathandize kuti zikhale ndi moyo wa miyezi 24 kutentha kwa chipinda. Khalidweli limaphwanya kwathunthu kudalira kwa malonda a zipatso zachikhalidwe pa njira yozizira. Mtengo woyendera umachepetsedwa ndi 70% poyerekeza ndi zipatso zatsopano, ndipo kuchuluka kwa kutayika kwa mayendedwe ataliatali kumachepetsedwa kuchoka pa 30% ya zipatso zatsopano kufika pa zosakwana 1%. Kwa ogulitsa ochokera ku Europe ndi America, izi sizimangochepetsa kwambiri chiopsezo cha kuwonongeka kwa katundu, komanso zimakulitsa kuchuluka kwa malonda a zipatso zaku China kupita kumadera akutali monga Africa ndi Northern Europe.

3. Zatsopano Zokhudza Zinthu: Kuyambira Zokhwasula-khwasula Zopita Kumsasa Mpaka Zipangizo Zopangira Zophika Zapamwamba

Ogulitsa zipatso zouma mufiriji ku China apanga zinthu zambiri malinga ndi zosowa za ogula padziko lonse lapansi: zipatso zonse zouma ndi zodziwika bwino pakati pa okonda malo ogona komanso okonda zokhwasula-khwasula m'maofesi; ufa wa zipatso zouma mufiriji wabwino kwambiri wakhala chinthu chotentha chopangira kuphika kwapamwamba, tiyi wa mkaka ndi zakudya zowonjezera za ana; zipatso zouma mufiriji zokhala ndi mawonekedwe achilengedwe zimagwiritsidwa ntchito kwambiri m'mbale za yogurt ndi zinthu zopangidwa ndi chimanga. Pakadali pano, zinthu za kampani yathu zimaphimba magulu opitilira 30 kuphatikiza mango wouma mufiriji, durian, litchi ndi zipatso za chinjoka, ndipo zapeza ziphaso zapadziko lonse lapansi monga FDA, BRCC ndi Halal, zomwe zikukwaniritsa miyezo yovomerezeka ya mayiko opitilira 60.

4. Unyolo Wonse Wotsatirika: Kupanga Chotchinga Chachikulu cha Zipatso Zouma Zouma ku China

Zipangizo zathu zonse zouma mufiriji zimachokera ku minda ya zipatso ku Yunnan, Xinjiang ndi madera ena apamwamba opanga zinthu ku China. Gulu lililonse la zinthu lili ndi njira yotsatirira zinthu zonse, zomwe ogula amatha kuzifufuza kuti awone njira yonse kuyambira nthawi yokolola zipatso, magawo a njira yowumitsa mufiriji mpaka malipoti oyesa a chipani chachitatu. Njira yowongolera khalidweyi imapangitsa kuti kuchuluka kwa zinthu zathu zomwe timakana m'misika ya ku Europe ndi America kukhale kochepera 0.2%, komwe ndi kotsika kwambiri kuposa avareji ya makampani ya 3%.

Gawo la FQA

1. Q: Kodi zipatso zouma zozizira zidzataya kukoma kwapadera kwa zipatso zatsopano?A: Ayi. Njira yochepetsera kutentha kwa vacuum ingathandize kuti fungo loyambirira ndi kukoma kwa zipatsozo zisungidwe bwino. Ogula ambiri amanena kuti zipatso zouma zomwe zimasungidwa mufiriji zimakhala ndi fungo lachilengedwe la zipatso kuposa zipatso zatsopano.
2. Q: Kodi zipatso zouma mufiriji zili ndi shuga wambiri?A: Shuga wochuluka mu zipatso zouma zachilengedwe ndi shuga wachilengedwe womwe umapezeka muzinthu zopangira zokha, palibe shuga wowonjezera womwe umawonjezeredwa. Shuga wochuluka muzinthu zambiri ndi pakati pa 8%-12%, womwe ndi wotsika kwambiri kuposa wa zipatso zophikidwa ndi maswiti ndi zipatso zosungidwa zomwe zili pamsika.
3. Q: Kodi kuchuluka kocheperako koyitanitsa kunja ndi kotani?A: MOQ yathu yachizolowezi ndi makatoni 100, ndipo timathandizira kudzaza zinthu zosiyanasiyana mosiyanasiyana. Kwa makasitomala atsopano omwe amayesa msika, titha kupereka oda yaying'ono yoyesera ya makatoni 20, ndi nthawi yotumizira yosapitirira masiku 15 ogwira ntchito.
4. Q: Kodi tingapereke ntchito zokonzera zinthu mwamakonda komanso zolembera zachinsinsi?A: Inde. Timathandizira ma phukusi osiyanasiyana monga matumba ang'onoang'ono odziyimira pawokha a 20g, matumba akuluakulu a 1kg ndi ma phukusi a mafakitale a 10kg. Tikhoza kupereka ntchito zosinthira zilembo zachinsinsi malinga ndi kapangidwe kamene makasitomala amapereka, ndipo njira yonseyi ikutsatira malamulo a zilembo za chakudya cha dziko lomwe mukufuna kupita.
5. Q: Kodi mungatsimikizire bwanji kuti kuchuluka kwa michere m'thupi pa gulu lililonse la zinthu kufika pa 95%?Yankho: Gulu lililonse la zinthu lidzatumizidwa ku bungwe lodziyimira pawokha loyesa zakudya za anthu ena kuti likayesedwe zakudya tisanachoke ku fakitale. Tidzapereka lipoti lovomerezeka la mayeso, ndipo deta yosungira zakudya zamafuta ikhoza kutsatiridwa ku magawo enieni a uvuni uliwonse wozizira.
6. Q: Ndi ziphaso ziti zapadziko lonse zomwe malonda anu ali nazo?Yankho: Zogulitsa zathu zapeza satifiketi ya FDA yoteteza chakudya kuchokera ku United States, satifiketi ya BRCC A-level kuchokera ku European Union, satifiketi ya Halal ndi satifiketi ya Kosher, zomwe zingakwaniritse zofunikira pamsika wa mayiko ndi madera ambiri padziko lonse lapansi.