China imadziwika kuti ndi malo obadwira zipatso za mulberry zabwino kwambiri, ndipo Turpan ku Xinjiang Uygur Autonomous Region ikutsogolera gulu lonselo. Ili m'malo apadera okhala ndi kutentha kwa madigiri 42 kumpoto kwa dzikolo, Turpan imakhala ndi kuwala kwa dzuwa kwa maola opitilira 3,000 pachaka komanso kusiyana kwakukulu kwa kutentha kwa usana ndi usiku kopitilira madigiri 20 Celsius. Nyengo yoopsa iyi imagwira ntchito ngati chosungira michere chachilengedwe: maola ambiri a dzuwa amawonjezera photosynthesis, pomwe usiku wozizira umachepetsa kupuma kwa zipatso, zomwe zimathandiza shuga ndi ma antioxidants kuti zisonkhanitse zambiri.
Nyengo youma yokhala ndi mvula ya pachaka yosakwana mamilimita 16 imathandizira kwambiri kuti mabulosi a mulberry akhale abwino kwambiri. Zimakakamiza mitengo ya mabulosi kuti ipange mizu yozama kuti itenge mchere bwino, ndipo nyengo youma imachepetsa kufunikira kwa mankhwala ophera tizilombo, zomwe zimapangitsa kuti zipatso zikhale zangwiro mwachilengedwe. Dothi lamchenga lokhala ndi selenium ndi zinc ku Turpan limawonjezeranso thanzi la mabulosi a mulberry, okhala ndi anthocyanin katatu kuposa madera wamba. Madera ena monga Sichuan Basin, Shandong Xiajin ndi Yunnan Mengzi nawonso ali ndi mphamvu zawo, monga nyengo yonyowa ku Sichuan yomwe imapanga mabulosi okhuthala komanso okoma, komanso njira zobzalira zachilengedwe ku Xiajin zomwe zakhala zikuchitika kwa zaka mazana ambiri.
Kuthekera Kolimba Kopanga: Kukwaniritsa Kufunikira Kwapadziko Lonse ndi Kukula ndi Kupanga Zinthu Zatsopano
Za ku Chinamadzi a mabulosi Makampani apanga njira yolimba yopangira zinthu yomwe imaphatikiza ulimi waukulu ndi ukadaulo wapamwamba wopangira zinthu. Dzikoli lakhazikitsa maziko akuluakulu obzala mabulosi m'madera oyenera, ndipo Turpan yokha ili ndi malo akuluakulu olima mabulosi. Osewera akuluakulu mumakampaniwa, monga Zhonghebaosang, aphatikiza unyolo wonse wa mafakitale kuyambira kubzala mpaka kukonza. Mitundu yawo monga Baosangyuan ndi Sangjia1 yakhala mayina odziwika bwino pamsika.
Ponena za kukonza, makampani aku China agwiritsa ntchito ukadaulo wamakono kuti asunge zakudya za mulberry. Ukadaulo wa NFC (Not From Concentrate) umagwiritsidwa ntchito kwambiri, womwe umaphatikizapo kukanikiza mulberry watsopano mwachindunji mu madzi popanda kusakaniza ndi kusakanizanso, motero kusunga kukoma ndi michere yoyambirira. Makampani ena apanganso ukadaulo wapamwamba wophwanya makoma otsika kutentha komanso njira zotsekera zatsopano kwa maola 1.5. Ukadaulo uwu ukhoza kuphwanya makoma a mulberry pang'onopang'ono kuti atulutse anthocyanins ambiri ndi zosakaniza zina zogwira ntchito, ndikuwonetsetsa kuti madziwo afika kwa ogula mumkhalidwe wawo watsopano mkati mwa maola 6 kuchokera pakukolola mpaka pakulongedza^.
Kugulitsa Kokwera Kwambiri: Kupambana Mitima Padziko Lonse ndi Thanzi ndi Kukoma
Chitchainamadzi a mabulosiKwakhala kukuchitika malonda ambiri m'zaka zaposachedwa, m'dziko muno komanso padziko lonse lapansi. M'dziko muno, makampani monga Sangjia1 akhala akulamulira gulu la Douyin juice kwa zaka zitatu zotsatizana, ndipo malonda a tsiku ndi tsiku ochokera pa intaneti akupitirira yuan miliyoni imodzi ndi chiwongola dzanja chobwerezabwereza cha 45%. Kutchuka kumeneku kumayendetsedwa ndi chidziwitso cha thanzi chomwe chikukula pakati pa ogula aku China, omwe akukopeka kwambiri ndi zakumwa zachilengedwe komanso zopatsa thanzi.
Padziko lonse lapansi, Chitchainamadzi a mabulosiikudziwika pang'onopang'ono. Kukoma kwake kwapadera, kuphatikiza ndi ubwino wake wathanzi, kwapangitsa kuti itchuke kwambiri m'misika padziko lonse lapansi. Kuchuluka kwa zinthu zokhudzana ndi mabulosi zomwe zimatumizidwa kunja kwa dziko lapansi kwakhala kukukwera pang'onopang'ono, ndipo zinthu monga Sangzhi white tea ultrafine powder zikuyamba kuonekera ku Middle East. Kufunika kwa zakumwa zopatsa thanzi komanso zothandiza padziko lonse lapansi kumapereka mwayi waukulu kwa anthu aku China.madzi a mabulosikuti awonjezere malo ake.
Ubwino Wapadera pa Thanzi: Mankhwala Achilengedwe Oletsa Mikhalidwe Yamakono
Madzi a mabulosiSikuti ndi chakumwa chokoma chokha komanso ndi champhamvu pa zakudya. Chili ndi mitundu 7 ya mavitamini, ma amino acid 19, ndi michere yosiyanasiyana monga calcium, phosphorous, iron, ndi selenium. Chofunika kwambiri n'chakuti, vitamini C, ma amino acid ofunikira, ndi selenium zili mu selenium zambiri kuposa zomwe zimapezeka mu maapulo, mapichesi, ndi kiwifruits. Ma anthocyanins ambiri, ma flavonoids, ndi resveratrol mumadzi a mabulosiAli ndi mphamvu zoteteza ku ma antioxidants, zomwe zingathandize kuchotsa ma free radicals m'thupi, kuchepetsa ukalamba, komanso kuchepetsa chiopsezo cha matenda osatha.
Mankhwala achikhalidwe aku China akhala akuzindikira kwa nthawi yayitali ubwino wa zipatso za mulberry pa thanzi, ndipo kafukufuku wamakono watsimikiziranso izi.Madzi a mabulosiAmakhulupirira kuti ali ndi zotsatira zopatsa thanzi chiwindi ndi impso, kulimbikitsa kupanga madzi m'thupi, kunyowetsa kuuma, komanso kukonza masomphenya. Amathandizanso kuwongolera ntchito ya m'mimba, kusunga thanzi la mtima, kulimbitsa chitetezo chamthupi, komanso kuteteza chiwindi. Ubwino wonsewu pa thanzi umapangitsamadzi a mabulosi chisankho chabwino kwambiri kwa anthu omwe akutsatira moyo wathanzi.
Nthawi yotumizira: Mar-10-2026




